Saturday, August 17, 2013

Card using Gelato and Stamper’s Big Brush Pen

Hello Everyone!!! Today it's my turn to create and post at Faber-Castell Design Memory blog. I created a Card using Gelato and Stamper’s Big Brush Pen.

Here is a peek of my creation and if you would like to see how I created it, just check Here.



Here is how I created it!


First, I scribbled some Gelatos® onto the craft sheet and misted some water. Then, I put a watercolor paper onto the color and pressed it. Now, let it dry.


This is how it will look.


Now, I just stamped the woodgrain background stamp using a Stamper’s Big Brush Pen onto this piece. After applying the ink, I took a baby wipe and removed some of the ink from here and there.


This is how it looks after stamping. You can see where I removed the ink.


I then scribbled some green Gelatos®, misted with water and colored the leaf die cut.


Finally, I inked the flower using Stamper’s Big Brush Pen, huffed it 3 times before stamping. If you huff more than once, it gives a nice watercolor look.


To finish off, I just stamped the sentiment using the black Big Brush Pen.

I hope I could inspire you to mix and match of whatever products you have at hand.

Supplies:

Gelatos® (Cotton Candy, Aqua Dolce, Banana)
Stamper’s Big Brush Pen (Cobalt Turquoise, Scarlet Red, Naples Ochre )




3 comments:

Barb said...

Loved your tutorial, Isha! Beautiful card!

Dawn T said...

the background is beautiful Isha.

Lindsey said...

You are such a master of Gelatos, Isha!!! :)